Mamra Giri Afghani Almond Kernels – 250 g

Mamra Giri from Afghanistan is a traditional wild-grown almond variety that Ayurvedic medicine has valued for centuries. While Californian almonds dominate supermarket shelves, Mamra offers a distinctly different nutritional profile.

What Makes Mamra Different:

• Wild-Grown — grows naturally in Afghani mountain terrain, not in commercial orchards. Results in denser kernels
• Higher Oil Content — more healthy fats and Vitamin E per gram than Californian almonds
• Thinner Skin — naturally easier to digest
• Wrinkled Texture — a natural indicator of wild origin and higher oil content
• Smaller Size, Denser Nutrition — smaller, denser seeds often carry higher phytonutrient density

Nutritional Highlights:

• Rich in Vitamin E — a naturally occurring antioxidant
• Good plant protein source — 20–25g per 100g
• Healthy monounsaturated fats
• L-Carnitine and Riboflavin — naturally occurring in almonds
• Magnesium — an essential mineral

How to Enjoy: Soak 5–7 kernels overnight in water, peel skin, eat in the morning — a traditional Ayurvedic wellness practice.

Storage: Airtight container, cool and dry place. Refrigerate for up to 12 months.